Tolerant Organic Green Lentil Pasta is a gluten-free, low-carb bean pasta that is rich in iron and fiber, and offers low glycemic load. It is nutritionally superior to wheat pasta.
- Made from 100 percent organic green lentils
- Vegan, non-GMO, gluten free and kosher
- Pack contains six (6) individual 8-ounce boxes
Recipe Suggestions
2 Reviews
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Great Pasta
I have made this pasta several times for my visiting family members. They have no idea that it is not regular wheat pasta. Great flavor, taste and texture with veggie sauces.
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Best penne ever!
This is the best penne I've ever eaten in my entire life.